Wine & Food’s Oyster Celebration

NOVEMBER 5 | 6:30 PM | Fall Wine Dinner at 34° North Restaurant
Join us at 34° North Restaurant at the Beaufort Hotel for an unforgettable wine dinner featuring local oyster farmers, a thoughtfully prepared meal, and exceptional wine pairings.

Meet the Team:
Executive Chef: Tyler Smith, Oyster Farmer: Walker Whitley, Peerless Oyster Co. Wine: Camille Cox, Champagne Jeeper Champagne Jeeper/Folly and Jon Besch, Tryon Distributing Co.

NOVEMBER 6 | 6 - 9 PM | Brews & Bivalves 2026
Local brews, for locals. We're bringing beer back to Beaufort! Join us as we re-launch this fun-filled event. It's gonna be hoppin'. Enjoy an afternoon filled with local brews, live music, and a delicious coastal clam bake featuring clams, shrimp, sausage, potatoes, corn, and more. Come hungry, grab a cold beer, and soak up the fall vibes along the Beaufort waterfront! Whether you’re a self-proclaimed beer connoisseur or simply here for the food and fun, you’re guaranteed a great time.

NOVEMBER 7 | 10 AM | Shucked & Styled with Wine & Design
Get creative with Wine & Design Morehead City! Sip on delicious wine while creating your own oyster shell necklace. The perfect coastal keepsake. More details to come!

Contact: beaufortwineandfood@gmail.com.
252-515-0708
Beaufort Wine & Food, 129 Middle Lane.

NOVEMBER 7 | 1 - 4 PM | Oyster Roast 2026
Celebrate the flavors of the season at Beaufort Wine & Food’s annual Oyster Roast! Gather your friends and enjoy an unforgettable day filled with fresh local oysters, delicious food prepared by local restaurants, and a wonderful selection of wine, beer, and spirits. With live music, crisp coastal air, and plenty of great company, it’s the perfect way to welcome fall in Beaufort. Come hungry, raise a glass, and experience one of our community’s favorite seasonal traditions!

Tickets Available Online Now

Wine Dinner
Tickets: $165.00 + $4.13 service fee.

Purchase online

Brew & Bivalves
Tickets: $110.00 + $2.75 service fee.

Shucked & Styled with Wine & Design
Tickets: $80.00 + $2.00 service fee.

Purchase online

Oyster Roast
Tickets: $135.00 + $3.38 service fee.

Purchase Online

_{Photos courtesy of Dylan Ray Photos}

An Evening with Sokol Blosser Family Winery of Oregon

FEATURED WINES
Sokol Blosser Pinot Gris | Willamette Valley | 2024
Sokol Blosser Pinot Noir | Willamette Valley | 2024
Sokol Blosser Big Time Red| 2023
? Featured wines will also be available for purchase at special event pricing.

TICKETS & RESERVATIONS
$30 per person (plus tax & service)
Limited seating — reservations required with a credit card
252-838-7234

Reserve Now

Carolina Crafted: An Oaklore Whisky Tasting

Based in the Charlotte area, Oaklore is a North Carolina craft distillery known for its distinctive four-grain mash bill, extended aging, and innovative cask finishes. Its flagship Four Grain Bourbon brings together corn, wheat, rye, and malted barley to create a layered and complex flavor profile.

Meet Jack Shute

Guiding us through the evening will be Jack Shute, Vice President of Sales and Commercial Operations at Oaklore Distilling Co. A passionate advocate for great whiskey, local craftsmanship, and the community behind it, Jack enjoys sharing the stories, people, and process that make each Oaklore whiskey unique.

Chef Tyler Smith and our culinary team will present three chef-crafted small plates, each thoughtfully paired with a Oaklore expression:

Featured Whisky Pours

• Four Grain Bourbon Whisky
• Straight Rye Whisky
• Oaklore Oloroso Sherry Cask Finished Bourbon

Reservations

• $40 per person, plus tax & service charges
• Call 252-838-7234
• Online registration: 34DegreesNorthRestaurant.com/Menhaden-Whisky-Society

Reservations must be secured with a credit card.

Make It a Coastal Escape

Turn your whisky evening into a fall getaway on the Crystal Coast. Extend your visit with our Beaufort Fall Getaway and enjoy 15% off your stay at the Beaufort Hotel.

About the Menhaden Whisky Society

At 34° North Restaurant, whisky lovers gather to explore, taste, and honor Beaufort’s maritime legacy—from storied barrels to working fishing boats. Each month brings a new theme, spirited conversation, and memorable experiences inspired by the soul of the Crystal Coast.

Repeal & Remus: A Prohibition Celebration

On Thursday, December 17, 2026, at 6 PM, the Menhaden Whisky Society celebrates 93 years since the end of Prohibition with a special evening of Remus Bourbon at 34° North Restaurant.

And we’re bringing a little speakeasy style to the celebration.

Dress the Part!

Break out your best Prohibition era or speakeasy attire. Flappers, fedoras, suspenders, pearls, bow ties and 1920s glamour are encouraged—and our Best Dressed guest will win a special prize from Remus!

Meet Ian Stirsman

Our Remus tasting will be guided by special guest Ian Stirsman. Ian is the Master Distiller with Ross & Squibb Distillery. He is responsible for guiding the product development process for new innovation and annual limited releases, holding customers' barrel picks and distillery visits, and building brand awareness of the distillery and its brands.

Executive Chef Tyler Smith and our 34° North culinary team will present three chef-crafted small plates, each thoughtfully paired with a Remus expression:

Featured Whisky Pours

• Remus Straight Bourbon Whisky
• Remus Lou Gehrig Reserve Straight Bourbon Whisky
• Remus Repeal Reserve Straight Bourbon Whisky

Reservations

• $40 per person, plus tax & service charges
• Call 252-838-7234
• Online registration: 34DegreesNorthRestaurant.com/Menhaden-Whisky-Society

Reservations must be secured with a credit card.

Make It a Coastal Holiday Escape

Why end the evening after the final pour?

Turn your whisky experience into a December getaway on the Crystal Coast and enjoy 20% off select stays at the Beaufort Hotel.

Experience holiday Beaufort, waterfront dining at 34° North Restaurant and an evening of exceptional bourbon—all in one coastal escape.

About the Menhaden Whisky Society

At 34° North Restaurant, whisky lovers gather to explore, taste and honor Beaufort’s maritime legacy—from storied barrels to working fishing boats. Each month brings a new theme, spirited conversation and memorable experiences inspired by the soul of the Crystal Coast.
Raise a glass to Repeal Day, dress for the era, and experience a spirited night of Remus Bourbon on the Beaufort waterfront.

Ring in the New Year with Fire & Ice on the Crystal Coast

Daily Ice Skating: A Coastal Winter Tradition

Throughout the week, guests can enjoy the magic of our daily iceless skating rink, open for daytime fun and evening sparkle. It’s the perfect way to add a touch of winter wonder to your coastal stay—whether you’re skating with family and friends or enjoying a special outing with someone you love.

Ice Skating Hours

• December 30 – Wednesday – 4 – 8 PM
• December 31 – Thursday, New Year’s Eve – 10 AM – 10 PM
• January 1 – Friday, New Year’s Day – 10 AM – 10 PM
• January 2 – Saturday, 10 AM – 10 PM
• January 3 – Sunday, 10 AM – 8 PM

Bonfire on the Beach

Keep the celebration going with a cozy Smoke on the Water Bonfire at the Circle Beach Access off Atlantic Boulevard. From 6 to 10 p.m., enjoy:

Live music by Robert McDuffy & Friends
A warm bonfire beneath the winter sky
Hot drinks from Traveling Tom’s Coffee Truck

It’s the perfect setting to gather with friends, relax by the water, and enjoy one more festive evening on the Crystal Coast.

Thursday, December 31

Fort Macon New Year’s Eve Cannon Blast

There’s no better way to send off the year than with a bang—literally.

Fort Macon’s beloved New Year’s Eve Cannon Blast returns with:

• Live entertainment begins at 6 p.m.
• The iconic cannon fires at 7 p.m. sharp
• A festive crowd ready to celebrate the arrival of 2027

Bring a folding chair, bundle up, and arrive early—parking fills quickly for this popular annual event.

New Year’s Eve Dinner at 34° North Restaurant

After the cannon blast, continue the celebration at 34° North Restaurant, where Todd Barnes & Guest set the tone for an unforgettable evening. From 9 p.m. to midnight, the duo will fill the waterfront with rock, blues, and original music.

Pair the evening’s entertainment with an exceptional New Year’s Eve dinner prepared by our culinary team. This festive menu is designed to elevate your celebration and welcome the new year with flavor and flair.
Take the Elevator Home: Stay at the Beaufort Hotel

Make your New Year’s Eve celebration effortless by turning it into a coastal getaway. Guests can save 20% on room rates, making it the perfect time to relax, recharge, and enjoy the comfort and convenience of the Beaufort Hotel. For reservations, call 252-728-3000 or visit BeaufortHotelNC.com.

Friday, January 1, 2027

First Day Hikes at Fort Macon State Park

Start 2027 in the great outdoors with Fort Macon State Park’s First Day Hikes. Ranger-led hikes are expected to begin at the Visitor Center at 9 a.m. and 2 p.m., offering both short and long options focused on nature and birding.

• Short hike: Approximately 0.75 miles along Yarrow’s Loop Trail and the inlet beach
• Long hike: Approximately 3.2 miles along the Elliott Coues Trail

Each time slot will feature one short hike and one long hike, with both hikes beginning at the Visitor Center.

Location: Fort Macon State Park Visitor Center, 2303 E. Fort Macon Road, Atlantic Beach

Part of a nationwide tradition, the First Day Hikes program encourages visitors to begin the new year outdoors while exploring the natural beauty of America’s state parks.

New Year’s Day Brunch

Sleep in, savor the morning, and welcome 2027 with our New Year’s Day Brunch, served from 8 AM to 3 PM. Enjoy a delicious menu along with our signature Bloody Mary Bar—the perfect remedy after a late night or a festive way to begin the new year.

For reservations, call 252-838-7250 or book your table through OpenTable.

Atlantic Beach New Year’s Day Plunge

If you’re feeling bold, head to Atlantic Beach for the 23rd Annual New Year’s Day Plunge. Registration begins at 12:45 p.m., and the plunge takes place at 1 p.m.
Join hundreds of locals and visitors for this chilly, cheerful coastal tradition.

Saturday, January 2, 2027

Celebrate the New Year, Coastal Style

From ice skating and cannon blasts to live music, gourmet dining, nature hikes, and beach bonfires, the Crystal Coast offers a New Year’s celebration unlike anywhere else.
Whether you join us for one special event or the entire Fire & Ice weekend, we can’t wait to welcome you to the Beaufort Hotel as we ring in 2027 together.
It’s the perfect way to celebrate the new year—surrounded by coastal beauty, festive experiences, and the people who matter most.

Puppy Brunch at Returns to 34° North Restaurant

Weekend Brunch at the Beaufort Hotel is about to get a whole lot cuter with their Puppy Brunch. The restaurant will feature a special menu on the outdoor patio at 34° North Restaurant with canine canapés, themed cocktails, and more. Guests are encouraged to enjoy a tail-wagging good time, all in the name of charity. It all benefits Misplaced Mutts in Carteret County.

The hotel will be encouraging pets and people to dine on dishes for both humans and their four-legged friends.

The culinary team at 34° North Restaurant will feature their regular à la carte Weekend Brunch menu on Friday, Saturday, and Sunday from 8 am - 3 pm.

Dogs can enjoy chef-made Canine Canapés’ including:

• Wish-bone Broth – made from beef bones, tomato paste, celery, carrot.
• Sit, Stay, Snack! – Biscuits provided by our friends at Beaufort Pet Provisions.
• Grouper Cake – grouper, cream cheese, parsley, panko.
• Nutter Butter Pup Cup – house-made peanut butter ice cream with nutter butter crumble.

The Beaufort Hotel has partnered with Tito’s Handmade Vodka to offer a few outrageous 'Human Cocktails'. Tito’s Handmade Vodka will donate to assist the four-legged friends at Misplaced Mutts in Carteret County. For every Tito's Handmade Vodka cocktail sold from May 15 – October 31, Tito's will donate $1 to Misplaced Mutts up to $2,500.

To ensure happy pets and happy pet owners, the hotel is asking guests to:

• Understand that Puppy Brunch is weather dependent, and pets are not permitted inside the restaurant.
• Ensure canine friends stay leashed and remain at your table to avoid tripping hazards.
• Clean up after your furry friends.
• Respect the space of other guests by making sure your dog is well-behaved and not disruptive.
• No Table Surfing so resist those puppy eyes and don't feed your dog from the table.

Important - Puppy Brunch is weather dependent! If it rains, and guests do not wish to sit outside in the rain with your pet, please remember that pets are not permitted in the restaurant. Guests are welcome to come to brunch and bring them next time the weather is good.

Misplaced Mutts have been saving dogs and finding them forever homes for many years; however, Misplaced Mutts officially became a 501C(c)(3) organization in January of 2017. Since becoming a non-profit in 2017, Misplaced Mutts has adopted out over 3,000 animals.

Guests can make reservations today by calling 252-838-7250. For more information on the Puppy Brunch and other events, visit www.34DegreesNorthRestaurant.com.

An Evening with Buffalo Trace Comes to the Beaufort Hotel

2026-09-18

We're proud to welcome Buffalo Trace to the Beaufort Hotel for a special evening of exceptional whiskey, thoughtfully paired cuisine, and the stories behind each pour. Join us Friday, September 18, 2027, at 6 PM for an unforgettable night with the Menhaden Whisky Society.

For more than 200 years, Buffalo Trace Distillery has been crafting whiskey along the banks of the Kentucky River in Frankfort, Kentucky. Recognized as a National Historic Landmark and America's oldest continually operating distillery, Buffalo Trace is celebrated for preserving the traditions of American whiskey while continually exploring new approaches to the craft. Its legendary portfolio includes Buffalo Trace Bourbon, Eagle Rare, Sazerac Rye, Blanton's, W.L. Weller, E.H. Taylor Jr. and many of the most sought-after whiskeys in the world.

Meet Rick Henry

Rick Henry serves as North Carolina State Manager for Sazerac, bringing 26 years of experience in the spirits industry, including 16 years with Buffalo Trace Distillery. His extensive industry knowledge and passion for fine whiskey make him the perfect guide for this special Menhaden Whisky Society dinner.

Executive Chef Tyler Smith and our culinary team will present a three-course dinner, with each course thoughtfully paired with a distinctive whiskey from the Buffalo Trace portfolio.

Featured Whisky Pours & Pairings

• Sazerac Rye, 6 Year — paired with "Yum Nua" Thai Beef Salad, featuring fresh basil, mint and citrus.
• Beaufort Hotel's Buffalo Trace Single Barrel Selection — paired with Mushroom Cream Pappardelle, a creamy mushroom pasta. This exclusive Buffalo Trace barrel was personally selected for the Beaufort Hotel, giving guests the opportunity to experience a distinctive expression that you won't find on the shelf alongside the standard Buffalo Trace release.
• Eagle Rare 10 Year Kentucky Straight Bourbon Whiskey — paired with Braised Bison and roasted fall root vegetables.

Whisky Dinner Tickets & Reservations

Tickets are $95 per person, plus tax and gratuity. Your evening includes a three-course dinner with three curated whiskey pairings.

To reserve your seat, contact Katie Patterson:

• Call: 252-838-7245, Monday–Friday, 9 AM–5 PM
• Email: kaitlyn.patterson@concordhotels.com

Reservations must be secured with a credit card.

Make a Weekend of It

Turn your whisky dinner into a fall getaway on the Crystal Coast. Stay at the Beaufort Hotel and save 15% on select accommodations with our Beaufort Fall Getaway. Enjoy a relaxed weekend along the waterfront, explore historic Beaufort, and experience 34° North Restaurant—all just steps from your guest room.

National Whisky Day at Beaufort Hotel

Indulge in a thoughtfully curated four-course dinner by Chef Tyler, with each course expertly paired alongside WhistlePig’s acclaimed rye expressions — including the 10-Year Small Batch Rye, 12-Year-Old World Rye, and the distinguished 18-Year Old Straight Rye.

Expect bold flavors, refined craftsmanship, and an unforgettable evening by the water.

A Four-Course WhistlePig Whisky Experience

Crafted by Chef Tyler and the culinary team at 34° North Restaurant, each course is designed to complement and elevate the complexity of WhistlePig’s signature rye whiskies.

Welcome Cocktail
A signature WhistlePig creation to begin the evening and set the tone.

First Course
Vietnamese Spring Roll
Rice flour wrapper, rice noodles, shrimp, and fresh vegetables

Paired with: WhistlePig 10-Year Small Batch Rye
Opens with caramel and burnt orange, layered with subtle smoke and a long, bold rye finish.

Second Course
Roasted Quail Salad
Spring mix, rye berries, feta, grapes, and dried cherries

Paired with: WhistlePig 12-Year Old World Rye
A globally influenced rye—elegant, layered, and deeply expressive.

Third Course
Short Rib Shepherd’s Pie
Shredded short rib, au jus, and whipped Yukon Gold potatoes

Paired with: WhistlePig 18-Year Old Straight Rye
A powerful, mature expression representing the pinnacle of WhistlePig’s aging craft.

Finale
North Carolina Brasstown Truffles
A rich, locally crafted finish featuring artisan chocolates from Brasstown.

Special Guest Experience

Enhancing the evening, we are proud to welcome Ingrid Rodriguez, State Manager and U.S. Brand Educator for WhistlePig Whiskey.

As National President of the United States Bartenders’ Guild, Ingrid will guide guests through each pairing—sharing insights, stories, and tasting notes that bring each pour to life.

Complimentary Gift for Early Reservations

The first 70 guests to reserve a spot will receive a complimentary bottle of WhistlePig Barrel-Aged Maple Syrup.

Crafted from 100% pure organic Vermont maple syrup and aged in WhistlePig Rye Whiskey barrels, this unique offering delivers rich notes of caramel, oak, and warm spice—a perfect take-home expression of the WhistlePig legacy.

Tickets & Reservations

$95 per person (plus tax & service charge)
Event begins at 6:00 PM

Call Katie at 252-838-7245 (Monday–Friday, 9 AM–5 PM) 

Email: kaitlyn.patterson@concordhotels.com 

Reservations must be made with a credit card.

Make It a Coastal Escape

Turn your evening into an overnight getaway with our “Spring into Savings” offer and enjoy 25% off your stay when you book your room with Katie.

Relax, unwind, and experience the beauty of Beaufort’s waterfront—paired perfectly with an unforgettable night of whisky and cuisine.

Raise a Glass with Us

Celebrate National Whisky Day with an experience that blends craftsmanship, culinary artistry, and coastal charm.

Seats are limited—secure your reservation and be part of this special evening with the Menhaden Whisky Society.

About the Menhaden Whisky Society

At 34° North Restaurant, whisky lovers gather to explore, taste, and honor Beaufort’s maritime legacy—from storied barrels to working fishing boats. Each month brings a new theme, spirited conversations, and unforgettable pairings inspired by the soul of the Crystal Coast. Learn more at

https://www.34degreesnorthrestaurant.com/menhaden-whiskey-society

Easter Weekend 2026 at the Beaufort Hotel

Whether you’re planning a family getaway, a relaxing holiday retreat, or a weekend of exploration, our Easter lineup offers something special for every age and interest.

Book Your Easter Weekend Getaway
Make the most of your holiday celebration with a relaxing stay at the Beaufort Hotel. Enjoy 15% off when you reserve our Beaufort Spring Getaway offer — the perfect way to extend your Easter weekend on the Crystal Coast.

Reserve your stay by calling 252‑728‑3000, visiting www.BeaufortHotelNC.com or book now at
https://www.beauforthotelnc.com/beaufort-nc-hotel-deals/spring-specials

Friday, April 3, 2026

Ease into the holiday weekend with a mix of great food, local culture, and waterfront fun.

Weekend Brunch at 34° North Restaurant, 8:00 AM – 3:00 PM
Start your celebration early with our all‑weekend brunch, available Friday and Saturday. Enjoy coastal‑inspired dishes, fresh flavors, and beautiful views of Taylor’s Creek.

Crystal Coast Lady Season Begins
Set sail into spring as the Crystal Coast Lady launches its 2026 season. It’s the perfect opportunity to explore Beaufort’s waterways and spot local wildlife.

North Carolina Maritime Museum
A favorite stop for families and history lovers, the museum offers engaging exhibits that showcase the region’s rich maritime heritage.

Live Music by 4EverAll, 8:00 PM – 11:00 PM
Wind down your evening at 34° North Restaurant with live music from 4EverAll — the ideal soundtrack for a relaxed waterfront night.

Saturday, April 4, 2026

Saturday brings a full day of family‑friendly activities, local history, and coastal charm.

Bunny Brunch at the Beaufort Hotel, 11:00 AM – 2:00 PM
Celebrate Easter weekend 34° North Restaurant with a magical waterfront brunch the whole family will love. Enjoy a festive meet‑and‑greet with the Easter Bunny, coastal‑inspired brunch cuisine from Chef Tyler and the culinary team, and the beautiful views of Taylor’s Creek that make 34° North Restaurant such a special place to welcome spring. It’s the perfect way to savor great food, create unforgettable family moments, and start the season with joy.

Easter Egg Hunt at the Beaufort Hotel, 1:00 PM
Bring the kids for a festive Easter Egg Hunt on the front lawn of the hotel.

Historic Building Tours – Beaufort Historic Site
Step back in time with tours of beautifully preserved historic structures that tell the story of Beaufort’s past.

Walk on the Beaufort Boardwalk
Enjoy a peaceful stroll along the waterfront — a simple but unforgettable Crystal Coast tradition.

Live Music by Barefoot Wade, 8:00 PM – 11:00 PM
Enjoy an evening of island‑inspired tunes at 34° North Restaurant as Barefoot Wade takes the stage.

Sunday, April 5, 2026 — A Waterfront Easter Sunday

A day of coastal charm, exceptional cuisine, and community spirit.

Sunrise Service on the Waterfront | 6:30 AM
Easter morning begins with a peaceful non‑denominational sunrise service at the Pavilion on Taylor’s Creek. Gather with friends, family, and neighbors as the day breaks over the water—a moment of reflection, renewal, and quiet beauty.

Easter Breakfast Buffet | 7:00 – 10:30 AM
Following the service, enjoy a delicious breakfast buffet featuring:

• Made‑to‑order omelet station
• Fluffy buttermilk pancakes
• Applewood‑smoked bacon & sausage
• Seasonal fruit & freshly baked pastries
• Locally sourced coffee & fresh‑squeezed juices

Easter Dinner | Noon – 9:00 PM
Chef Tyler and our culinary team present an exclusive Easter menu showcasing coastal flavors and springtime favorites. Featured Entrées Include:

• Local Grouper — traditional risotto and creole succotash
• Prime Rib — mashed potato, chili‑balsamic Brussels sprouts, au jus, and horseradish cream
• Shrimp & Grits — andouille sausage, nueske bacon, leeks, tasso ham gravy, and stone‑ground grits
• Lamb Chops — polenta, broccolini, and blackberry gastrique
• Roasted Airline Chicken Breast — au gratin potatoes, haricot vert, and lemon‑thyme sauce
• Local Oyster Mushroom Bucatini — butternut squash sauce, shallot, grape tomatoes, garlic, broccolini, and local blue oyster mushrooms

Decadent Easter Desserts

• Bourbon Bread Pudding
• Atlantic Beach Pie
• Classic Chocolate Cake
• Carrot Cake
• Lemon Blueberry Cheesecake

Reserve Your Easter Celebration Today
Book your table on OpenTable.com or call 252‑838‑7250.

2026 Birthday Promotion at the Beaufort Hotel

As we celebrate this milestone, we’re looking back at unforgettable moments from the past seven years — and inviting you to join us for an exciting Birthday Sale.

Anniversary Room Promotion
Enjoy 30% off stays booked for select 2026 dates during our birthday booking window from April 3 - 14, 2026.

Offer Details
• Save 30% on all 2026 dates – Your Beaufort escape, made more affordable
• No advance deposit required – Secure your stay effortlessly
• Free cancellations up to 48 hours before arrival – Flexibility built in
• Subject to restrictions and blackout dates. Not valid for groups.

This limited‑time offer is the best way to plan your next Crystal Coast getaway while celebrating our birthday.

The sale starts on Friday, April 3 at 12 Noon and ends at midnight on Tuesday, April 14, at 12 Noon.

Join Us for the Celebration
Seven years of memories, milestones, and meaningful moments — and we’re just getting started. We can’t wait to celebrate with you this April as we look back on our journey and look forward to the years ahead.

Book Now

Celebrating 50 Years: The Wooden Boat Show in Beaufort, NC

Where It All Began

The story starts in 1975 in Morehead City, where the event first launched as the Heritage Boat Show.

It was modest in scale:

- Just a handful of wooden boats

- Local builders and watermen

- A shared mission to preserve a fading craft

At the time, traditional wooden boatbuilding was disappearing along the North Carolina coast. This gathering was more than an event—it was a turning point in protecting a way of life.

A New Home in Beaufort

By 1977, the show moved to Beaufort, aligning with the growth of the North Carolina Maritime Museum.

Set along historic Front Street, the event found its perfect setting:

- A walkable waterfront

- A deep connection to maritime history

- A natural stage for storytelling

Here, the Wooden Boat Show transformed into a true visitor experience, blending education, craftsmanship, and coastal charm.

Honoring Craftsmanship & Tradition

Over the years, the show expanded to include:

- Live boatbuilding demonstrations

- Conversations with craftsmen

- Interactive exhibits for all ages

The addition of the Harvey W. Smith Watercraft Center helped ensure these traditions continue, giving visitors a chance to see wooden boats built the same way they have been for generations.

Resilience on the Coast

In 1985, the event faced a major setback when Hurricane Gloria forced its cancellation.

But like Beaufort itself, the Wooden Boat Show endured—returning stronger and continuing to grow into the celebrated tradition it is today.

The 50th Annual Celebration

Now in its 50th year, the Wooden Boat Show stands as:

- One of the longest-running wooden boat shows in the Southeast

- A cornerstone event for the Crystal Coast

- A celebration of craftsmanship, history, and community

Experience the 50th from the Waterfront

There’s no better way to experience this milestone than by staying along the coast.

At the Beaufort Hotel, guests are just minutes from Front Street—close enough to take in the excitement, yet perfectly positioned to relax and unwind by the water.

Hotel guests can enjoy convenient shuttle service to the Wooden Boat Show—making it easy to experience the event while staying just moments from the waterfront.

The 50th Annual Celebration

Now in its 50th year, the Wooden Boat Show stands as one of the longest-running wooden boat shows in the Southeast.

Event Highlights & Activities

This event is a highlight for boating enthusiasts and families, offering a variety of activities and displays. The event is free and open to the public.

This family-oriented event celebrates the boat building traditions of eastern North Carolina.

Schedule of Events: 10:00 AM – 4:00 PM

EXHIBIT OF WOODEN BOATS — Front Street (Vote for your favorite boat)

WOODEN BOAT KIDS — Museum Front Patio

KNOT TYING BY DON VAN HOY — Harvey W. Smith Watercraft Center

IN-WATER BOAT SHOW — Beaufort Waterfront Docks

NAUTICAL BOOK SALE — N.C. Maritime Museum Front Patio

VINTAGE TOY OUTBOARD MOTORS — Harvey W. Smith Watercraft Center

BOB ZENTZ — Sea shanties and maritime-themed music — Harvey W. Smith Watercraft Center

Top 5 Things Not to Miss

1. Vote for Your Favorite Wooden Boat along Front Street

2. Watch Live Boatbuilding Demonstrations at the Watercraft Center

3. Explore the In-Water Boat Show along the docks

4. Enjoy Live Sea Shanties with Bob Zentz

5. Bring the Kids for Hands-On Activities at Wooden Boat Kids

A Legacy 50 Years in the Making

From its beginnings in Morehead City to its home in Beaufort, the Wooden Boat Show has become more than an event—it’s a reflection of the region’s identity.

Fifty years later, it continues to honor the craftsmanship, culture, and coastal spirit that define the Crystal Coast.

Plan Your Visit

Saturday, May 2, 2026 | 10:00 AM – 4:00 PM

 Make it a weekend on the waterfront.

Call 252-728-3000 or book your stay at BeaufortHotelNC.com

Photo Credits:

Color photo: Betsy Cartier Photography

B&W Photos: North Carolina Maritime Museum, Beaufort

Celebrate Chocolate Season on the Crystal Coast: A Sweet Start to February

As the Crystal Coast prepares to welcome the beloved Carolina Chocolate Festival on February 7–8, 2026, we’re kicking off the festivities early with a decadent new tradition: the 1st Annual North Carolina Brasstown Chocolate & Wine Pairings at the Beaufort Hotel on Thursday, February 5, 2026.

Together, these events create a chocolate‑lover’s dream week in Beaufort, blending artisan craftsmanship, culinary creativity, and community celebration.

Experience a curated tasting featuring three distinctive wines paired with three handcrafted truffles by North Carolina’s Brasstown Chocolate.

Brasstown Craft Chocolate—founded by chocolatiers Rom Still and Barbara Price in Winston‑Salem—is dedicated to producing exceptional artisan chocolate. Their passion for the craft, along with their fascination with the extraordinary range of flavors unlocked through fair‑trade cacao selection and careful roasting, has shaped their journey from bean to bar. Every step, from sourcing to roasting to wrapping, is done with intention and artistry.

Meet Our Guest: Anna Simons
Anna serves as the Regional Manager for North Carolina and South Carolina for the Heritage Collection at Trinchero Family Estates. Along with her CSW certification, she is a Sommelier, an Italian Wine Professional, and holds her WSET Level 3—with plans to continue her wine education. The Heritage Collection represents family‑owned, small‑batch, artisanal wineries from around the world.

Featured Wines & Chocolates

2021 Avissi Prosecco
Paired with Brasstown Strawberry Champagne Truffle

2020 Rossana Dolcetto d’Alba D.O.C.
Paired with Brasstown Chocolate Crème Truffle

2020 Lamùri Nero d’Avola
Paired with Brasstown Salted Caramel Truffle

Each pairing highlights the interplay between bright acidity, velvety tannins, and the layered flavors of artisan chocolate. Guests will also enjoy a celebratory pour with each chocolate and have the chance to purchase featured wines at a special discounted price after the event.

Tickets & Reservations

• $30 per person (plus tax & service charges)
• Includes celebratory pour, three wine selections, and chef‑crafted tastes
• Credit card required for reservations
• Call 252‑838‑7234
• Book online: 34degreesnorthrestaurant.com/wine-club

Much like fine wine, chocolate offers remarkable depth and complexity. Each cacao bean carries its own character, notes, and nuances, making every bite a unique sensory experience. We invite you to savor, explore, and enjoy this special event.

The Carolina Chocolate Festival: A Sweet Beaufort Tradition

Just two days later, the celebration continues at the Carolina Chocolate Festival, held February 7 & 8 at the Crystal Coast Civic Center. This beloved annual event transforms the Crystal Coast into a chocolate playground, offering:

• Chocolate tastings and vendor showcases
• The popular Pro/Am Bake Off
• Cake auctions and pudding‑eating contests
• A festive 5K run/walk
• Activities for families and chocolate fans of all ages

The festival is a 501(c)(3) charitable organization, with proceeds supporting local nonprofits—making every bite a little sweeter.

For tickets and details, visit CarolinaChocolateFestival.com.

Make It a Chocolate‑Filled Getaway

Visitors traveling in for the festival can enjoy 20% off room rates with the Beaufort Winter Escape at the Beaufort Hotel.
BeaufortHotelNC.com
252‑728‑3000

A Week to Savor

From elegant wine‑and‑truffle pairings to lively festival fun, chocolate week on the Crystal Coast offers something for every palate. Whether you’re a connoisseur, a casual chocolate fan, or simply looking for a memorable winter escape, February on the Crystal Coast promises indulgence, discovery, and plenty of sweetness.

The Complete Guide to Beaufort’s Mardi Gras Celebration

Beaufort’s Mardi Gras Celebration is a vibrant, three-day festival filled with feasts, parades, costumes, masks, and lively revelry along the town’s historic waterfront.

Festival Highlights: The celebration kicks off Friday night with the Mardi Gras Masquerade Ball hosted by the Beaufort Historical Association, followed by Saturday’s Cajun Cookoff Competition & Tasting, and lively Parade and Street Carnival presented by the Beaufort Business Association. The festivities conclude on Sunday with The Masquerade Brunch at the Beaufort Hotel, where the vibrant flavors of New Orleans take center stage at 34° North Restaurant.

After experiencing Beaufort’s Mardi Gras Celebration, you’ll understand why Travel + Leisure named Beaufort one of “America’s Quirkiest Towns.”

Book Your Mardi Gras Weekend Getaway

Extend the celebration with a stay at the Beaufort Hotel, the host hotel for Beaufort's 2026 Mardi Gras Celebration. Enjoy 20% off with the Beaufort Winter Escape.

Hotel guests receive complimentary shuttle service to and from the Mardi Gras festival grounds.

Please note that shuttle service is provided by a single vehicle and operates on a first-available basis. Wait times may vary depending on demand.

Call for reservations at 252-728-3000. Visit www.BeaufortHotelNC.com or book online at https://www.beauforthotelnc.com/beaufort-nc-hotel-deals/beaufort-winter-escape

The Masquerade Brunch at 34° North Restaurant

Friday - Sunday, February 20 - 22 | 8:00 AM – 3:00 PM

Celebrate Mardi Gras in Style! Elevate your brunch experience with a festive Mardi Gras twist at the Beaufort Hotel.

Alongside our classic brunch favorites, we’re serving a trio of Cajun‑inspired specialties that bring the Big Easy straight to the waterfront — Muffuletta, Shrimp Étouffée, and Chef Vernon’s signature Gumbo.

Pair your feast with colorful cocktail creations, including:
• The Sazerac – A local spin on the iconic New Orleans whiskey cocktail
• The Hand Grenade – A bold, tropical favorite
• The Hurricane – A Mardi Gras classic bursting with flavor

Gather your krewe and let the good times roll with a brunch as spirited as the parade itself!

Reserve your table today: Call 252-838-7250 or book online at OpenTable.com. Mardi Gras attire is optional.

Complimentary valet parking is available for restaurant and bar guests.

Hosted by the Beaufort Hotel

Event Location: Beaufort Hotel, 2440 Lennoxville Road, Beaufort, NC 28516

Cajun Cookoff Competition & Tasting

Saturday, February 21 | 12:00–2:00 PM

Don’t miss the Cajun Cookoff Competition & Tasting, a signature component of Beaufort’s Mardi Gras Celebration.

Amateur and professional cooks alike will showcase classic New Orleans–style cuisine while guests sample a variety of Cajun favorites. The event takes place beneath a heated tent at the Beaufort Historic Site.

Tickets: $50 per person (includes one beer or wine). This is a ticketed event.

Hosted by the Beaufort Business Association.

Event Location: Beaufort Historic Site, 130 Turner Street, Beaufort, NC 28516

Mardi Gras Street Carnival

Saturday, February 21 | 12:00 – 5:00 PM

The Mardi Gras Street Carnival offers an afternoon of New Orleans–inspired food, drinks, and live music.

Local restaurants will line Middle Lane, Front Street, and John Newton Park, serving traditional Cajun and Creole dishes including gumbo, shrimp, smoked sausages, po’boys, jambalaya, muffulettas, barbecue, and king cakes.

Festival libations include specialty Louisiana beers, Hurricanes, and a New Orleans–inspired Bourbon Street Punch. The Beer Garden, featuring food truck cuisine, will be in the Craven Street parking lot.

Artists & Vendors
Browse outdoor vendor tents offering a wide selection of unique goods. Admission is free.

Hosted by the Beaufort Business Association.

Event Location: Middle Lane & Turner Street, Beaufort, NC 28516

Mardi Gras Parade

Saturday, February 21 | 3:00 – 4:00 PM

Crowds will gather along Front Street as Beaufort’s beloved Mardi Gras Parade kicks off at 3:00 PM.

Costumed “krewes” toss beads and charms to cheering spectators, with fan-favorite Sweet Potato Queens dazzling the crowd in ornate costumes and choreographed routines.

New Parade Route:
The parade begins at Gordon Street, proceeds west along Front Street to Orange Street, turns onto Broad Street, and concludes at the Courthouse.

Join the Parade
Bring your own “krewe” and take part. Entry fee: $50 per krewe.

Hosted by the Beaufort Business Association.

Event Location: 500 Front Street, Beaufort, NC 28516

Mardi Gras Information

For more information on Beaufort's 2026 Mardi Gras Celebration:

• Visit www.VisitBeaufortNC.com or
• Email the Beaufort Business Association at hello@visitbeaufortnc.com.

Plan Your Mardi Gras Adventure Today!

Beaufort’s Mardi Gras Celebration is more than a festival—it’s an experience filled with music, flavor, and unforgettable memories along our historic waterfront. Whether you’re dancing at the Masquerade Ball, cheering at the parade, or savoring Cajun-inspired cuisine at The Masquerade Brunch, there’s something for everyone to enjoy.

Don’t miss your chance to be part of this vibrant tradition—book your stay, gather your krewe, and let the good times roll in Beaufort!

Images Courtesy of @dylan_ray_photos

Ring in 2026 with Fire & Ice on the Crystal Coast

Daily Ice Skating: A New Coastal Winter Tradition
All week long, guests can enjoy the magic of our daily ice‑skating rink, open for both daytime fun and evening sparkle. It’s the perfect way to add a touch of winter wonder to your coastal stay — whether you’re skating with family, friends, or someone special. Click here for all the details.

December 31: Fort Macon New Year’s Eve Cannon Blast
There’s no better way to send off the year than with a bang — literally.
Fort Macon’s beloved New Year’s Eve Cannon Blast returns with:
• Live entertainment beginning at 6 PM
• The iconic cannon firing at 7 PM sharp
• A festive crowd ready to celebrate the countdown to 2026

Bring a folding chair, bundle up, and arrive early — parking fills quickly for this popular event.

Image courtesy of C. Peek.

New Year’s Eve at 34° North Restaurant
After the cannon blast, continue the celebration at 34° North Restaurant, where The Will & Tony Show will set the tone for an unforgettable night. From 9 PM to midnight, the duo will fill the waterfront with rock, blues, and original music.

Pair the evening with an exceptional New Year’s Eve dinner crafted by our culinary team — a festive menu designed to elevate your celebration and welcome the new year with flavor and flair.

Take the Elevator Home: Stay at the Beaufort Hotel
Make your night effortless by turning your celebration into a coastal getaway.
Guests can save 20% on room rates, making it the perfect time to relax, recharge, and enjoy the comfort of the Beaufort Hotel.
For reservations:
252‑728‑3000
BeaufortHotelNC.com

January 1: New Year’s Day Brunch
Sleep in, savor the morning, and welcome 2026 with our New Year’s Day Brunch from 8 AM to 3 PM. Enjoy a delicious menu and our signature Bloody Mary Bar, the perfect remedy for a late night or a festive start to the year. For reservations, call 252-838-7250 or book your table at OpenTable.com. 

Atlantic Beach New Year’s Day Plunge
If you’re feeling bold, head to Atlantic Beach for the 23rd Annual New Year’s Day Plunge. Registration begins at 12:45 PM, and the plunge hits the water at 1 PM. Join hundreds of locals and visitors for this chilly, cheerful tradition.

January 2: Bonfire on the Beach
Keep the celebration going with a cozy Smoke on the Water Bonfire at the Circle Beach Access off Atlantic Blvd. From 6–10 PM, enjoy:
• Live music by Robert McDuffy & Friends
• A warm fire under the winter sky
• Hot drinks from Traveling Tom’s Coffee Truck
It’s the perfect way to wrap up your Fire & Ice weekend — relaxed, warm, and surrounded by coastal beauty.

Celebrating the New Year, Coastal Style
From ice skating and cannon blasts to live music, gourmet dining, and beach bonfires, the Crystal Coast offers a New Year’s celebration unlike anywhere else. Whether you’re joining us for an event or the entire Fire & Ice weekend, we can’t wait to welcome you to the Beaufort Hotel as we ring in 2026 together.

Winter Whisky Weekend at the Beaufort Hotel

Maker’s Mark Preview: Wood Stave Series
Friday, January 16, 2026 | 7:00 PM

Join us at the Beaufort Hotel for an exclusive evening of whiskey tasting and culinary exploration, crafted especially by Maker’s Mark.

This unique event offers a behind-the-scenes look at the creation of three unique Private Selections for the Beaufort Hotel: Shackleford Banks, Menhaden Whisky Society, and Best Boutique.

Chef Tyler Smith and our culinary team will present a thoughtfully curated whiskey dining experience, where each pour is paired with an innovative small plate designed to complement the rich, distinctive flavors of these select whiskies. Each pairing celebrates tradition while embracing bold, contemporary tastes.

Tickets: $45 per person (plus tax and gratuity)

Includes three whiskey pours and three small plates.

Battle of the Barrels ‘6’ Whisky Dinner
Saturday, January 17, 2026, 6:00 PM 

Get ready for an unforgettable evening of bold flavors, spirited competition, and Southern hospitality at our 6th Battle of the Barrels Whisky Dinner—a signature event hosted by the Beaufort Hotel’s Menhaden Whisky Society.

This multi-barrel showdown will feature an exclusive lineup of Beaufort Hotel’s single barrel selections from top distilleries, including Maker’s Mark, Wilderness Trail, Russell’s Reserve, and High West.

Each barrel brings its own unique character to the table, and guests will have the chance to taste, compare, and enjoy a favorite, or two.

Four-Course Dinner by Executive Chef Tyler Smith

Our award-winning culinary team will present a four-course dinner designed to complement the rich, complex flavors of each featured whiskey. Each course will be paired with a hand-crafted whiskey pour, elevating the dining experience to new heights.

Prizes, Giveaways & Whisky Fun

Throughout the evening, each participating brand will offer exclusive prizes and giveaways, adding a fun and interactive twist to the night. Whether you're a seasoned whisky enthusiast or just beginning your journey, this event promises something special for everyone.

About the Menhaden Whisky Society

• In Good Spirits

The Menhaden Whiskey Society is Beaufort’s answer to the call for a place where like-minded individuals can come together in the shared appreciation of all things whisky. Regular tastings, dinner pairings, themed events and lively discussion offer everyone from casual fans to devoted experts the chance to savor a classic spirit, in good company.

• A Nod to History

Named for the fish that once dominated Beaufort’s local community and economy, the Menhaden Whiskey Society pays tribute to the region’s rich heritage and storied fishing culture. Today, the Beaufort Hotel and 34° North Restaurant sits on the site of the last remaining Menhaden plant in North Carolina.

Battle of the Barrels Reservations - Limited spots available!

Reserve your spot for an evening of curated whiskey tastings, engaging conversation, and refined coastal hospitality at the Beaufort Hotel. The Battle of the Barrels promises to be nothing short of a knock-out experience.

Tickets are $145.00 per person, plus tax and gratuity.

Includes a welcome cocktail and multi-course dinner with whisky pairings.

Whiskey on the Water
Sunday, January 18, 2026, 11 AM – 1:30 PM

A Brunch Cruise with the Menhaden Whisky Society aboard the Crystal Coast Lady

Step aboard the elegant Crystal Coast Lady and indulge in a one-of-a-kind brunch experience that blends Southern sophistication with the smooth allure of premium whiskey. Hosted by the Beaufort Hotel’s Menhaden Whisky Society, this exclusive two-and-a-half-hour cruise offers guests a luxurious escape on the scenic waters of Beaufort.

Scenic Serenity Meets Spirited Sophistication
As the 100’ yacht Crystal Coast Lady glides gently along Taylors Creek, you’ll be treated to breathtaking views of Beaufort’s historic waterfront, charming harbors, and vibrant coastal wildlife. 

One of the most magical sights is the wild horses that roam freely on the Rachel Carson Reserve—graceful, untamed, and iconic to our region. Whether you're a local or visiting the Crystal Coast, this cruise offers a fresh perspective on the natural beauty and spirited charm of our coastal paradise.

Curated Whiskey Experience

Elevate your afternoon with a guided tasting led by our onboard whiskey expert. Discover a thoughtfully curated selection of premium bourbons and whiskeys, each chosen to complement the flavors of your brunch menu. Woodford Reserve and Old Forester will be the featured samplings that represent the dedication to quality and attention to detail that Brown-Forman is known for. Learn about the heritage, tasting notes, and pairings that make each pour a story worth savoring.\

Southern-Inspired Brunch

Enjoy a delicious brunch crafted with local ingredients and Southern flair by Chef Tyler Smith and our culinary team. From savory classics to sweet indulgences, every bite is designed to pair perfectly with your whiskey tasting.

Live Entertainment

The second level of the Crystal Coast Lady comes alive with live music, setting the perfect tone for a relaxing and festive afternoon. Whether you're mingling with fellow whiskey lovers or soaking in the views, the soundtrack of the cruise adds a magical touch to the experience.

Whisky on the Water Reservations - Limited spots available!

Reserve your seat now and join us for an afternoon of smooth sips, scenic views, and Southern elegance aboard the Crystal Coast Lady.

Tickets are $60.00 per person, plus tax and gratuity.

Includes Brunch, Entertainment, Whisky Sampling, and Cash Bar

Whisky Weekend Reservations

If you plan to attend Saturday’s whisky dinner, and you can also purchase tickets for Friday, Sunday, or both. Tickets for Friday or Sunday events are not sold separately.

To reserve your spot, contact Katie directly:

• Call 252-838-7245 (Monday–Friday, 9 AM–5 PM)
• Email Kaitlyn.patterson@concordhotels.com

Book your seat online by visiting https://www.34degreesnorthrestaurant.com/menhaden-whiskey-society

It's the perfect holiday gift for the Whisky Lover in your life!

Reservations must be secured with a credit card.

Stay in Style: Beaufort Hotel

Nestled along the waterfront with sweeping views of Taylor’s Creek, the Beaufort Hotel offers the perfect stay for your Winter Whisky Weekend.

• Friday & Saturday Room Rates, $149.00
• Maker’s Mark Ambassadors, $119.00
• Sunday's Special Room Rate, $99.00

Escape to Beaufort and enjoy charming shops, incredible dining from casual eats to fine cuisine, and a luxurious stay at the Beaufort Hotel.

The Beaufort Hotel is also home to Beaufort’s newest winter attractions that’s skating into hearts…

A Coastal Rink Where Holiday Magic Takes Center Ice

The Beaufort Hotel lawn transforms into a charming outdoor ice rink beside the historic Menhaden Net Reel. Guests of all ages and skill levels are invited to glide, wobble, and twirl beneath the coastal sky. Each public skating session lasts 45 minutes, with real rental skates available.

Off the rink, indulge in the Frostbite Menu—a curated selection of seasonal small plates and icy cocktails served daily. Complimentary valet parking is offered with any food or drink purchase. This festive experience blends coastal elegance with holiday sparkles, making it a perfect winter escape for families, couples, and anyone seeking a little magic in Beaufort.

Taste the Coast: 7 Days of Flavor at 34° North Restaurant

DINNER
Dinner available nightly | 5:00 PM – 9:00 PM (Friday & Saturday until 10:00 PM)

Join Executive Chef Tyler Smith and the culinary team at 34° North Restaurant for a weeklong celebration of coastal flavor, seasonal ingredients, and chef-crafted creativity.

As part of Crystal Coast Restaurant Week, we’re offering a three-course prix fixe dinner for $40 per person (plus tax and gratuity)—a curated experience that blends Beaufort’s culinary heritage with winter’s finest offerings.

Prix Fixe Dinner Menu

Starters – Choose One:
• Pumpkin Bisque – velvety and spiced, a warm welcome to winter
• Front Street Salad – crisp greens, coastal accents, house vinaigrette
• Fried Pork Belly – rich, savory, and perfectly crisped
• Award-Winning Crabcake – golden, delicate, and packed with local flavor

Entrées – Choose One:
• 34° North Shrimp & Grits – a signature dish with creamy stone-ground grits and coastal shrimp
• Smoked Pork Tenderloin – slow-smoked and served with seasonal accompaniments
• Honey Soy Airline Chicken – tender, glazed, and full of umami warmth
• Scallop Orecchiette – seared scallops with pasta and winter greens
• Filet of Beef (7 oz.) – add $10 – angus beef, premium cut, expertly prepared

Desserts – Choose One:
• Crème Brûlée – classic, silky, and caramelized to perfection
• Atlantic Beach Pie – tart citrus, salty crust, a local legend
• Bourbon Bread Pudding – indulgent, spiced, and soul-warming

This special menu is available nightly during Crystal Coast Restaurant Week.

Live Music Weekends at 34° North Restaurant

Unwind by the water with dinner, drinks, and live music at 34° North Restaurant. As part of Crystal Coast Restaurant Week, we’re featuring two unforgettable performances to complement your coastal dining experience.

Friday, January 30 – The Will & Tony Show
Kick off the weekend with the soulful sounds of rock, blues, and original tunes from The Will & Tony Show. Their dynamic energy and coastal vibe make for the perfect Friday night soundtrack.

Saturday, January 31 – Barefoot Wade
Barefoot Wade brings a genre-blending mix of Reggae, Rock, Americana, and Comedic Country—creating a one-of-a-kind musical experience that’s as playful as it is powerful.

LUNCH
Lunch available Monday–Thursday | 11:00 AM – 3:00 PM

As part of Crystal Coast Restaurant Week, we’re offering a two-course prix fixe lunch for $20 per person (plus tax and gratuity).

Choose either one of our soups OR one dessert and pair that with any entrée or sandwich from our regular lunch menu.

Starters
Pumpkin Bisque – velvety and spiced, a warm welcome to winter
Soup of the Day – chef’s choice

OR

Desserts
Crème Brûlée – classic, silky, and caramelized to perfection
Atlantic Beach Pie – tart citrus, salty crust, a local legend
Bourbon Bread Pudding – indulgent, spiced, and soul-warming

This special menu is available Monday - Thursday during Crystal Coast Restaurant Week.

BRUNCH
Weekend Brunch available Friday–Sunday | 8:00 AM – 3:00 PM

Celebrate Crystal Coast Restaurant Week with a midday escape to 34° North Restaurant. Executive Chef Tyler Smith and our culinary team invite you to enjoy a two-course prix fixe brunch for just $30 per person (plus tax and gratuity)—a delicious way to savor Beaufort’s seasonal flavors.

Brunch Includes:
Choose one soup OR one dessert, paired with any entrée or sandwich from our regular brunch menu.

Starters
Pumpkin Bisque – velvety and spiced, a warm welcome to winter
Soup of the Day – chef’s choice
Biscuit Basket – 4 fresh biscuits, sweet butter, orange, marmalade, preserves

Entrees & Sandwiches:
American Breakfast – two farm fresh eggs cooked to order; choice of breakfast potatoes or stone-ground grits, and choice of toast
Build Your Own 3 Egg Omelet – mushrooms, onions, ham, bacon, sausage, bell peppers, spinach, diced tomatoes, cheddar cheese; choice of breakfast potatoes or stone-ground grits; choice of toast
Egg White Frittata – oven roasted tomatoes, spinach, asparagus tips, goat cheese, and choice of toast
Turkey Avocado – smoked turkey, applewood bacon, avocado spread, cheddar, lettuce, tomato, spicy tomato aioli, and fries
Roasted Carrot & Apple Salad – roasted baby carrots, sliced apple, kale, goat cheese, pomegranate seeds, pepitas, and honey-cider vinaigrette
34° North Burger – certified angus, applewood bacon, fried green tomato, house pimento cheese, pickled onion, and fries

Desserts
• Crème Brûlée – classic, silky, and caramelized to perfection
• Atlantic Beach Pie – tart citrus, salty crust, a local legend
• Bourbon Bread Pudding – indulgent, spiced, and soul-warming

Reserve Your Table
Dining at 34° North Restaurant is a beloved tradition during Restaurant Week.
Call 252-838-7250 or book online through OpenTable.com

Complimentary Valet Parking
Indulgence should be effortless. All restaurant and bar guests enjoy seamless arrival with complimentary valet service.

Why Dine with Us?
• Waterfront views and warm hospitality
• Locally sourced ingredients and seasonal inspiration
• A chance to celebrate Beaufort’s culinary spirit with every bite

Learn more about Crystal Coast Restaurant Week at crystalcoastrestaurantweek.com.

5th Annual Girl Scout Cookies & Wine Pairings

Featured Cookie & Wine Pairings

Our Certified Sommelier, Jessica Sabiston CS, CSW, will guide you through two curated wine flights, each paired with iconic Girl Scout cookies. Expect to be surprised by how perfectly the flavors complement one another.

• Lemonades – Justin Sauvignon Blanc (Central Coast, CA)
• Trefoils – Cambria Katherine's Vineyard Chardonnay (Santa Maria Valley, CA)
• Caramel Delites – Mionetto Prosecco Rosé (Italy)
• Exploremores (NEW!) – McPrice Myers High on the Hog Red Blend (Paso Robles, CA)
• Adventurefuls – The Federalist Bourbon Barrel Zinfandel (Lodi, CA)
• Thin Mints – Hess Maverick Ranches Cabernet Sauvignon (Paso Robles, CA)

Spotlight Cookie: Exploremores – Inspired by Rocky Road ice cream, this brand-new cookie features chocolate, marshmallow, and toasted almond crème. Be among the first to taste it paired with a bold Paso Robles red blend!

Tickets & Reservations
• Price: $30 per person (plus tax & gratuity)
• Reservations: Call 252‑838‑7234 or Book Online at https://www.34degreesnorthrestaurant.com/wine-club
• Credit card required to hold reservations. Limited seating available. No walk-ins.

This event sells out every year—secure your spot early!

Special Extras
• Wines featured during the event will be available for purchase at special prices.
• Extra boxes of Girl Scout cookies will be available to take home.
• Proceeds benefit Girl Scout Troop 857 from Ann Street Methodist Church in Beaufort, supporting the Girl Scouts North Carolina Coastal Plains.

Make It a Girlfriend Getaway
Why stop at just one evening? Turn this into a weekend of fun:

• Stay in Beaufort’s charming accommodations.
• Enjoy superb dining at 34° North Restaurant.
• Explore the waterfront, boutiques, and historic sites with your girlfriends.

It’s the perfect excuse to indulge, relax, and reconnect.

Don’t Miss Out
Cookies, wine, friendship, and a great cause—this event has it all. Join us for an unforgettable evening that blends indulgence with impact.

Why the Grinch Didn't Steal Christmas at the Crystal Coast

He had heard whispers carried by the waves: of warmth that filled the town of Beaufort, of crab cakes that rivaled roast beast, and of a community that decorated with crab pots and caroled without pretense. It was a kind of magic he hadn’t known, and it tugged at his freshly un-grinched heart.

Instead of plotting, he painted. 

He climbed the mighty Cape Lookout Lighthouse with brushes slung over his back and candy cane dreams in his head. Stripe by stripe, he transformed the proud iconic beacon of the Crystal Coast into a swirled holiday marvel—red and white ribbons spiraling toward the sky, guiding ships and smiles alike.

Inspired by the heritage from Downeast, he dragged ashore the most peculiar tree anyone had seen—a towering Crab Pot Christmas Tree lit with strings of buoys, shells, and soft twinkling white lights. Locals from Carteret County gathered round, not in protest, but in praise.

And finally, he settled in—not in a cave, but in the cozy Lighthouse Keeper’s House at Cape Lookout National Seashore. There, he placed candles in every window, their flickering glow reflecting off the water, echoing the warmth he felt in his chest. Every night, he’d sit with Max, sipping hot cider and listening to the sounds of boats in the harbor.

Before returning to the Keeper’s House that morning, the Grinch paused one last time by the dock. A skiff had just come in—its nets glistening with wild-caught shrimp, fresh from Carolina waters. The scent was unmistakable: sweet, briny, humble.

He watched as the fishermen handed baskets across the dock with quiet nods, no fanfare, just gratitude. And in that moment, he understood—here, even the food was a gesture of community.

The shrimp wasn’t just sustenance. It was tradition in a bowl, legacy by the handful.

Back inside, Max sniffed the air and grinned.

This time, their cider came with sweet potato hash… and shrimp & grits.

The Grinch smiled.
And for the first time ever, the Grinch didn’t feel like a visitor. He felt like part of the Christmas story.

The Grinch’s Reflection

As dawn broke over the dunes, the Grinch stood still. Behind him, the candy-striped lighthouse glowed faintly in the morning mist; ahead, the wild horses of Shackleford Banks moved gently across the horizon, their hooves leaving no sound, only memory.

He didn’t call out. He didn’t step closer.

Because here, the magic wasn’t his to make. It belonged to the coast, to wild horses unbridled by fences or fanfare, and to a place that taught him: sometimes the kindest act is to watch, listen, and let the world be wild.

He turned back toward the Keeper’s House, candles flickering in every window, Max tugging softly at his sleeve. And in that moment, the Grinch made a promise—not to change the Crystal Coast, but to protect the joy he’d found within it.

The Grinch didn’t want to steal Christmas at the Crystal Coast. He wanted to keep it—preserve its humble joy, its spirit of giving, its scent of sea air mixed with cinnamon and pine.

“Some stories don’t end. They become tradition. And some hearts don’t just grow—they settle like sand on the island.”

Join us for Grunch, a holiday brunch with the Grinch

Saturdays, November 28, December 5, 12, and 19, 2026.

Get ready for a holiday twist that’ll make your heart grow three sizes! Join us at the Beaufort Hotel for Grunch, a whimsical holiday brunch at 34° North Restaurant with the Grinch himself—grumpy charm and all.

Expect festive fare, a side of mischief, and delightful photo ops as the Grinch trades Mount Crumpit for coastal charm. Whether you're coming with little Whos or bringing your own roast beast appetite, Grunch promises holiday cheer with a dash of sass.

Reservations are strongly encouraged—seats will fill up faster than Max chasing a sleigh. Call 252-838-7250 or reserve your seat at www.OpenTable.com.

34° North Restaurant is located at the Beaufort Hotel, 2440 Lennoxville Road, Beaufort, NC 28516. 252-728-3000. www.BeaufortHotelNC.com

Discover exclusive offers, seasonal events, and unforgettable dining experiences at the Beaufort Hotel.

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Thanksgiving Weekend in Beaufort: Coastal Charm Meets Holiday Magic

November 25-29, 2026

Make It a Weekend to Remember

If you’re planning to spend Thanksgiving Weekend in Beaufort, it’s going to be magical—ice skating, waterfront views, festive events, and cozy meals all wrapped in one. Whether you’re a longtime local or a first-time visitor, this coastal celebration invites you to slow down, savor the season, and make memories that last.

This experience blends coastal elegance with holiday magic, making it perfect for families, couples, or anyone looking to add a little sparkle to their winter season.

Book your Beaufort Holiday Getaway and save 20% on room rates.

Start your holiday traditions with a 20% savings on your stay this season with our Beaufort Holiday Getaway. With pristine water views, charming accommodations, and warm coastal hospitality, the Beaufort Hotel offers the perfect backdrop for a festive and memorable escape.

Call 252-728-3000 or book online with the link below:

Beaufort Holiday Getaway

A Coastal Rink Where Holiday Magic Takes Center Ice

We Open for the Season!

The Beaufort Hotel lawn transforms into a charming outdoor synthetic ice rink beside the historic Menhaden Net Reel, inviting guests of all ages and skill levels to glide, wobble, and twirl beneath the coastal sky. Each public skating session lasts 45 minutes, and real rental skates are available.

Off the rink, guests can indulge in the Frostbite Menu, featuring seasonal small plates and icy cocktails served daily, with complimentary valet parking offered with any food or drink purchase. This festive experience blends coastal elegance with holiday sparkles, making it a perfect winter escape for families, couples, and anyone seeking a little magic in Beaufort.

Public Ice-Skating Hours:
Friday: 5 PM - 10 PM
Saturday: 10 AM - 10PM
Sunday: 10 AM - 8 PM

Holidays Hours: 10 AM – 10 PM
(Thanksgiving Day, Christmas Eve, Christmas Day, New Year’s Eve, New Year’s Day, and Valentines Day)

Now Available for Private Events and Birthday Parties. Call the sales office for more details. 252-728-3000.

Thursday, November 27 | 8 AM

Wobble Down Front 5K & Fun Run - 8AM

The 4th Annual Wobble Down Front 5K Race and 1 Mile Fun Run on Thanksgiving Day. This is a Turkey Trot like no other!

The race takes runners (and walkers) down historic Beaufort's beautiful waterfront and concludes in the center of town with an award ceremony and festive celebration.

Help support our schools! Whether you're racing or strolling, all proceeds from the race directly benefit the students at Beaufort Elementary School, Beaufort Middle School and East Carteret High School. The Beaufort Hotel and 34° North Restaurant are proud sponsors.

Last year, the turnout reached over 300 participants and raised over $10,000—so lace up and join the fun! 8 AM – 12 PM. Registration Fees are $28.00.

Registration Now Open

100th Macy’s Thanksgiving Day Parade Watch Party
8:30 AM – 12 NOON

Celebrate a century of one of America’s favorite Thanksgiving traditions as we gather to watch the historic 100th Macy’s Thanksgiving Day Parade. Televisions will be on in the bar.

Thanksgiving Feast with Flair: 34° North Restaurant
Thursday | 12 Noon – 9 PM

Located inside the Beaufort Hotel, 34° North Restaurant serves up a Thanksgiving à la carte dinner that blends seasonal warmth with coastal flavor.

Gather around the table for Thanksgiving overlooking Taylor’s Creek. Our culinary team will present a special a la carte holiday menu featuring seasonal favorites and coastal flavors.

Featured entrées include Organic Roast Turkey, Peppercorn-Rubbed Prime Rib, Local Pan-Seared Grouper, and Roasted Delicata Squash.

Breakfast is available from 8 - 11 AM, and the dinner menu runs Noon to 9 PM. With complimentary valet parking and a cozy ambiance, it’s a must for holiday dining.

See Menu

FRIDAY, NOVEMBER 27, 2026

Indulge in Brunch All Weekend Long
8 AM – 3 PM

Discover a brunch that’s so good, we’re serving it all weekend long—Friday, Saturday & Sunday. Cozy up with a mimosa or handcrafted latte and enjoy classic favorites in our warm dining room or out on the patio overlooking Taylor’s Creek. Whether you're gathering with friends or unwinding after the holiday, it's the perfect way to savor the weekend. 8 AM – 3 PM.

Beaufort's Holiday Magic Begins: Santa, Tree Lighting, & Caroling 5 - 8 PM

Locals and visitors will gather for the Christmas Tree Lighting and Caroling, a beloved tradition that officially kicks off the holiday season.

Weekend Live Music at Beaufort Hotel

Friday & Saturday | 8 – 11 PM
Kick off the weekend on Friday night with Todd Barnes. Known for his band Todd Barnes and the Wild Hares, Todd will perform as a solo act and typically features classic rock, upbeat covers, and crowd-pleasing favorites.

Settle into Saturday with The Will & Tony Show (shown above), delivering a genre-spanning blend of acoustic soul, saxophone flair, and crowd-favorite classics. From heartfelt melodies to celebratory grooves, their live performance is the perfect soundtrack to your weekend. Weekend music takes place from 8 – 11 PM.

SATURDAY, NOVEMBER 28, 2026

Shop Local: Small Business Saturday
Saturday | All Day

Today is all about celebrating Beaufort’s vibrant local scene. From charming boutiques to coastal galleries, every purchase supports the artisans and entrepreneurs who give the town its unique character.

Don’t miss the Olde Beaufort Farmers’ Market, where over 60 vendors offer handmade goods, fresh produce, and local art under the live oaks. The market is held on the grounds of the Carteret County Courthouse from 9 AM – 1 PM.

Grunch, a whimsical holiday brunch with the Grinch
11 AM – 2 PM

The Beaufort Hotel invites you to join us at 34° North Restaurant for Grunch—a whimsical holiday brunch with the Grinch himself. Expect festive fare, a side of mischief, and delightful photo ops as the Grinch trades Mount Crumpit for coastal charm. Whether you're coming with little Whos or bringing your own roast beast appetite, Grunch promises holiday cheer with a dash of sass.

This isn’t your average brunch—it’s Grunch! Expect jolly bites, playful banter, and a Grinch who’s more charming than grumpy (well, almost). Snap a photo, sip something festive, and let your heart grow in three sizes.

Grunch will be held on four Saturdays, November 28, December 5, 12, & 19, 11 AM – 2 PM.

Our weekend brunch takes place from 8 AM - 3 PM.

Learn Why the Grinch Didn't Steal Christmas at the Crystal Coast.

Reservations are strongly encouraged — seats will fill up faster than Max chasing a sleigh. Call 252-838-7250 or ror use the link below to eserve your seat.

Reserve Your Seat on OpenTable

Fisherman Santa’s Workshop Opens in Downtown Beaufort
11 AM – 3 PM

Fisherman Santa will be available to greet children at his workshop. Hosted by the Beaufort Business Association. John Newton Park, 500 Front Street.

SUNDAY, NOVEMBER 29, 2026

Santa’s Fish House Open Downtown Beaufort
1 – 4 PM

Fisherman Santa will be available to greet children at his workshop. Hosted by the Beaufort Business Association. John Newton Park, 500 Front Street.

Don't Miss this Magical Weekend!

Turn Thanksgiving into a waterfront getaway.

Stay at the Beaufort Hotel and enjoy the holiday festivities, Thanksgiving dining, outdoor ice skating, downtown shopping, and the traditions that make Beaufort such a special place to begin the Christmas season.

Come for Thanksgiving. Stay for the holiday magic.

Beaufort Holiday Getaway

Ultimate Beaufort Labor Day Weekend Itinerary

Curiosity greeted by art fairs beneath Live Oak trees, salt air, and menus shaped by the season. The working waterfront hums with stories—of fish and boats, of artists and chefs—welcoming all to take part, even if just for the weekend.

Beaufort is in its element: timeless but alive, familiar yet always surprising. It’s a place where Labor Day echoes not only w, but with love—of craft, of community, and of a coastal heritage too rich to fit neatly between Friday and Monday.

Let’s walk along the waterfront, browse the shops, toast the sunset, and uncover the moments waiting to be yours. The ultimate guide begins here.

Friday, August 29 - Coastal Curiosity & Musical Charm

Weekend Brunch and Puppy Brunch at 34° North Restaurant

8 AM – 3 PM | Friday, Saturday & Sunday, Beaufort Hotel, 2440 Lennoxville Road

Enjoy the weekend with a waterfront brunch that blends Southern comfort and coastal elegance. Overlooking Taylor’s Creek and the Rachel Carson Reserve, 34° North’s open-air patio offers a front-row seat to wild horses and morning tides. Enjoy Crabcake Benedict, 34° North Shrimp & Grits, Egg White Frittata, Chicken & Waffle, Artisan Charcuterie Board, and more.

Puppy Brunch: A Tail-Wagging Twist
Held on the outdoor patio 34° North Restaurant, Puppy Brunch adds a heartwarming touch to the weekend. Features include special canine canapés, themed cocktails, and more. A portion of proceeds from Tito’s Handmade Vodka cocktails benefit Misplaced Mutts of Carteret County. Note: Puppy Brunch is weather dependent. Pets are welcome on the patio but not inside the restaurant.

Bonehenge Whale Center Public Tour
10 AM–11 AM | 275 W Beaufort Rd Extension
Begin the weekend with marine mystery and craftsmanship as Keith Rittmaster guides guests through whale skeleton restoration, marine mammal research, and local conservation efforts at this one-of-a-kind science hub.

Historic Building Tours
10 AM & 2:30 PM | Beaufort Historic Site, 130 Turner Street
Step into Beaufort’s past with docent-led tours in period dress, exploring ten restored structures across two historic acres. Highlights include Leffers Cottage (1778), Josiah Bell House (1825), Carteret County Jail (1829), and the 1796 Courthouse—NC’s last intact wood-framed English Circuit courthouse. Tickets: $15 adults, $6 children (6–12), Free under 5. The tour runs approximately 1 hour. Reservations: (252) 728-5225 | Tours: Monday–Saturday.

Square Perspectives at Mattie King Davis Art Gallery
10 AM - 4 PM | Beaufort Historic Site, 130 Turner Street
Square Perspectives is a celebration of geometry and vision—an exhibition where every canvas is a square, but no two perspectives are alike. Hosted at the Mattie King Davis Art Gallery, this show features oil, watercolor, and acrylic works by a collective of regional artists and gallery volunteers, each offering a distinct interpretation within the square format. The gallery is open Monday – Saturday.

Fort Macon Guided Tours
11 AM, 1 PM, 3 PM | Fort Macon State Park, 2303 E Fort Macon Road, Atlantic Beach
Dive into Civil War history at the fort’s seaside bastion, with ranger-led tours revealing hidden bunkers, historic armories, and the strategic legacy of coastal defense.

Lunch Option
Perfect for a flavorful break between Bonehenge and Fort Macon:

Clawson's 1905 Restaurant & Pub
425 Front Street
A historic grocery-turned-eatery offering hearty sandwiches, seafood bisque, and kettle chips. Try the Blowing Rock Burger or Shrimp Scampi for a satisfying bite with local flair.

Wild Horses of Rachel Carson Reserve
9 AM Daily, Every 30 minutes | Island Express Ferry Service, 600 Front Street
Scenic and educational rides from Beaufort’s waterfront to the Rachel Carson Reserve, including Carrot Island, and Bird Shoal—each home to wild horses, pristine beaches, and nature trails. Roundtrip Tickets: Adults: $18, Children (3–11): $12, Infants (under 3): Free, and Seniors & Military: $16 (with ID). Ferries run every 30 minutes. Reservations recommended. (252) 728-7433. Tip: Schedule your return time at check-in. See Wild Horse Rules

Friday Night Flights at 34° North Restaurant
5 PM – 12 AM | Beaufort Hotel, 2440 Lennoxville Road
If you love whisky, sample one of the many flights from the Whisky List with a collection of over 150 selections, including eight new barrels.

Live Music by Justin Castellano at 34° North Restaurant
9 PM–12 AM | Beaufort Hotel, 2440 Lennoxville Road
With Taylor’s Creek shimmering just beyond the patio, Castellano’s soulful blend of folk and blues sets the tone for an unforgettable evening of waterfront vibes and craft cocktails.

Saturday, August 30 – Artisan Energy & Historic Firepower

Morning Walk: Beaufort Boardwalk, 500 Front Street, Beaufort, NC 28516
Ease into your day with a peaceful stroll along the Beaufort Boardwalk, where the rhythm of the tide and the scent of salt air set a tranquil tone. This scenic walkway hugs Taylor’s Creek, offering views of sailboats, marsh grasses, and — if you're lucky — wild horses across the water at Rachel Carson Reserve.

Coffee & More
Enjoy a serene start to your day and a front-row seat to Beaufort’s timeless charm. Perfect for coffee in hand, with nearby cafés like Turner Street Market or Cru. Tip: Best enjoyed between 7 – 9 AM.

Cru Wine Bar
6:30 AM - 10:30 PM | 120 Turner Street
A hybrid café and wine bar. Great for morning coffee, midday bites, or evening drinks with friends.

Turner Street Market
7 AM - 3 PM | 133A Turner Street
Known for hearty breakfast plates, Bubba biscuits, and rotating lunch specials like quiche, hash bowls, and BLT breakfast salads.

Olde Beaufort Farmers’ Market
9 AM–1 PM | Carteret County Courthouse Grounds
Shop beneath the live oaks among over 60 vendors offering fresh produce, handmade goods, baked treats, and local artistry — a vibrant showcase of community spirit. Tip: Head to the market early in the morning.

Carteret County Coalition Arts & Crafts Show & Sale (Day 1)
10 AM–5 PM | Beaufort Historic Site, 130 Turner Street
Since 1981, juried artists have gathered here to display pottery, fiber art, coastal paintings, and more. A tradition steeped in creativity and timeless charm.

Fort Macon Cannon Day
10 AM–4 PM | Fort Macon, 2303 E Fort Macon Road, Atlantic Beach Demonstrations occur hourly. Witness the thundering roar of live cannon fire as interpreters revive 19th-century artillery routines, complete with costumed presentations and historical insights.

Waterfront Lunch
Whether you're craving brick-oven boldness or dockside indulgence, Beaufort’s waterfront offers two midday escapes that speak to the soul—and the stomach.

Black Sheep Beaufort
11 AM – 9 PM | 510 Front Street
Artisan brick-oven pizzas and bold cocktails in a cozy dockside setting. Sip a Beaufort Breeze or Basil Lemonade while watching the boats drift by. A flavorful stop with creative flair. (252) 728-7433.

Finz Grill
11 AM – 8 PM | 330 Front Street
Breezy seafood deck with views of Taylors Creek. Dive into shrimp burgers, crab cake sandwiches, or the local favorite Shrimp & Grits. Pair it with a cold drink and linger on the waterfront patio. Casual, classic, and made for lingering lunches. (252) 728-7433.

Dinner Favorites
Ideal for winding down after Fort Macon and before live music:

City Kitchen
114 Town Creek Drive
Elevated coastal cuisine with sunset views. Favorites include Duck Bolognese, Crab Cakes with Soy Citrus Sauce, and the Baked Oysters Rockefeller.

MOONRAKERS
326 Front Street
Caribbean-inspired dishes and rooftop cocktails. Share small plates from the Sky Deck Tacking Menu or indulge in Seared Scallops and a Painkiller cocktail.

Front Street Grill at Stillwater
300 Front Street
“Coastal food with Southern soul.” Try the Sesame Seared Ahi Tuna or Crab Benedict while watching the sunset over Taylor’s Creek.

Live Music by Patrick Smith at 34° North Restaurant
9 PM–12 AM | Beaufort Hotel, 2440 Lennoxville Road
A rich tapestry of sound unfolds on the waterfront, with Smith’s melodies inviting guests to linger long after sunset.

Sunday, August 31 – Waterside Wonder & Maritime Nostalgia

Carteret County Coalition Arts & Crafts Show & Sale (Day 2)
10 AM–5 PM | Beaufort Historic Site, 130 Turner Street
Continue browsing coastal-inspired works and meet the artists behind the masterpiece

Fort Macon Small Arms Demonstration
10:30 AM & 2:30 PM | Fort Macon, 2303 E Fort Macon Road, Atlantic Beach
Interpretive staff bring Civil War-era muskets and flintlocks to life with live blank firing and storytelling.

Fort Macon Guided Tours
11 AM, 1 PM, 3 PM | Fort Macon, 2303 E Fort Macon Road, Atlantic Beach
Stroll through ramparts and tunnels while uncovering the fort’s layered stories of defense and resilience.

Sunday Brunch at Beaufort Grocery Company
10 AM - 2 PM | 117 Queen Street
A beloved local ritual, the menu blends coastal flair with bistro elegance—think Eggs Wellington with grilled beef tenderloin, Benedict Arnold with crab cakes, and the Coastal Scramble featuring shrimp and asparagus. 10 AM - 2 PM. Tip: Reservations available for parties with over 5 people. (252) 728-3899.

Live Music by Rollin’ Woods at 34° North Restaurant
9 PM–12 AM | Beaufort Hotel, 2440 Lennoxville Road
A breezy close to the weekend with harmonies that echo across the water.

Moonlight on the Water with Crystal Coast Lady
6:30 PM | 600 Front Street
Crystal Coast Lady’s Moonlight Cruise offers soft music, starlit views, and a tranquil glide across Taylor’s Creek. Aboard the elegant 100-foot yacht, guests enjoy air-conditioned cabins, three open decks, and panoramic vistas—an ideal escape for couples or reflective solo travelers seeking serenity beneath the stars. (252) 728-8687.

Monday, September 1 – Final Flourish of History & Horizon

Bird Hike
9 - 10 AM | Fort Macon, 2303 E Fort Macon Road, Atlantic Beach
Meet at the visitor center and take a leisurely hike to identify bird’s native to the area.

Fort Macon Guided Tours
11 AM, 1 PM, 3 PM | Fort Macon, 2303 E Fort Macon Road, Atlantic Beach
Continue exploring Beaufort’s military heritage in one of North Carolina’s most storied fortresses.

Live Music with the Keel Duo
5:30 PM - 8 PM | Backstreet Pub, 124 Middle Lane
A celebrated flatpicking guitarist and singer-songwriter who has appeared on more than 20 albums...masterful acoustic guitar playing. Doors open at 5 PM. Cover Charge $19.05

Sunset Kayak or Cruise Excursion
Evening | Taylor’s Creek & Rachel Carson Reserve
Paddle through salt marshes or sail past wild horses as the summer sky fades into watercolor.

Beach at Fort Macon State Park
Park Opens at 8 AM | 2303 E Fort Macon Rd, Atlantic Beach
Nestled at the eastern tip of Bogue Banks, the beach at Fort Macon State Park offers a pristine stretch of coastline where history meets natural beauty. It’s one of the most beloved beaches on the Crystal Coast — perfect for swimming, sunbathing, beachcombing, or simply soaking in the Atlantic breeze.

Whether you’re visiting for a quiet sunrise stroll or a full day of sun and surfing, Fort Macon’s beach offers a timeless coastal escape — just minutes from Beaufort and Morehead City.

Cape Lookout National Seashore
131 Charles Street, Harkers Island
Just a short ferry ride from Harkers Island, Cape Lookout National Seashore offers a wild and windswept retreat — perfect for those seeking solitude, adventure, and natural beauty over the holiday weekend. Explore miles of undeveloped shoreline, paddle through salt marshes, or hunt for rare shells along the surf. Capture iconic shots of the black-and-white diamond-patterned lighthouse, wild horses, and sweeping dunes.

Getting There
- Passenger ferries depart from Harkers Island and Beaufort
- Island Express Ferry Service
- Lookout Cruises

Wild Horse Rules 
- Stay 50 feet away (about the length of a bus)
- Do not feed, touch, or tease the horses
- Give horses the right-of-way—if they approach, stay still or move away
- Leashed pets only (6 ft max)
- No food scraps or bait—protect their wild diet
- Report violations: (252) 838-0886 or after hours (252) 726-1911.
- Use binoculars or zoom lenses for safe viewing
- Harassment is illegal and can result in fines or jail time

Set Sail This Labor Day Weekend 

Drift into the rhythm of the Crystal Coast aboard Lookout Cruises’ 45-foot catamaran, where every wave carries a whisper of Beaufort’s timeless charm. Whether you're chasing dolphins at sunrise, sipping champagne beneath a cotton-candy sky, or exploring the wild beauty of Cape Lookout, this weekend promises breezes, laughter, and a splash of the extraordinary.

Departing daily from 600 Front Street—steps from 34° North and the Beaufort Hotel. Let your guests sail, sip, and savor the magic of maritime North Carolina.
Location: 600 Front Street, Beaufort, NC
Contact: (252) 504-7245

If you're curating coastal experiences for Labor Day weekend, Crystal Coast Lady Cruises offers a luxurious way to showcase Beaufort’s maritime charm. Their 100-foot yacht features air-conditioned cabins, three outdoor decks, and panoramic views—perfect for guests seeking elegance with a splash of adventure.

Labor Day Weekend Offerings aboard the Crystal Coast Lady
If you're curating coastal experiences for Labor Day weekend, Crystal Coast Lady Cruises offers a luxurious way to showcase Beaufort’s maritime charm. Their 100-foot yacht features air-conditioned cabins, three outdoor decks, and panoramic views—perfect for guests seeking elegance with a splash of adventure.

Sunset Dinner Cruises
Tuesday through Saturday at 6:30 PM, each evening features a themed buffet—Southern BBQ, Low Country Boil, Tropical Island fare, and more. Live music and dancing add to the festive atmosphere.

Wild Horse & Dolphin Scenic Cruises

Daily at 12:30 PM and 3:00 PM. These narrated tours glide past Carrot Island and Shackleford Banks, offering sightings of wild horses, dolphins, and coastal birds.

Sunday & Monday Moonlight Cruises
Special 6:30 PM departures with soft music and starlit views—ideal for couples or reflective solo travelers.

Location: 600 Front Street, Beaufort, NC
Contact: (252) 728-8687